A tang of salt

Lebanese flatbread, Spanish sausage, Greek feta and Icelandic Skyr, with a glass of Scottish spring water. I may not be a traveller anymore but these days the flavours of the world come to me.

from the quiet

of my balcony, a glimpse 

of the sea

a container ship

overtakes the ferry

Blithe Spirit Vol.36 No.3 August 2026